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Sucralose High Intensity Sweetener
Posted at: Offers to Sell and Export | Posted on: Thursday 13 August 2009 6:50 am | Poster last visit: Thursday 13 August 2009 |
Product Category: Main
» Chemicals including Bio Chemicals and Gas Materials
» Additives
» Food or drug additives
» Sweeteners
» Sucralose High Intensity Sweetener
Product Description:
Sucralose is the only non caloric, high intensity sweetener made from sugar, 600 times sweeter than sucrose.
Sucralose has been approved for use in foods and beverages by FAO/WHO in more than 40 countries including Canada, Australia and China
Features:
Tasted Like SugarSucralose tastes very similar to sugar and has no unpleasant aftertaste
An Help Control Caloric IntakeSucralose is not metabolized, thus it has no calories
Dvantageous for People with Diabetes Sucralose has no effect on glucose utilization, carbohydrate metabolism, and the secretion of insulin, or glucose and fructose absorption
Does Not Promote Tooth Decay Sucralose does not support the growth of oral bacteria and does not promote tooth decay
Xtraordinary Heat Stability Sucralose is exceptionally heat stable, making it ideal for use in baking, canning, pasteurization, aseptic processing and other manufacturing processes that require high temperatures.
Ong Shelf Life Sucralose is particularly stable in acidic products, such as carbonated soft drinks, and in other liquid based products (e. G., sauces, jelly, milk products, processed fruit drinks). Sucralose is also very stable in dry applications such as powdered beverages, instant desserts, and tabletop sweeteners
Package: 25kg/drum or as clients request.
Usage:
Sucralose has been approved by FDA for use in baked goods, baking mixes, non-alcoholic beverages, chewing gum, coffee and tea products, confections and frostings, fats and oils, frozen dairy desserts and mixes, fruit and water ices, gelatins, puddings and fillings, jams and jellies, milk products, proceed fruits and fruit juices, sugar substitutes, sweet sauces, toppings and syrups. It can also be as a "table-top sweetener" -added directly to foods by consumers
Standard: The quality in conformity with the FCCV
Product Description
Appearance: White powder
Residue on ignition: Not more than 0.7%
Water: Not more than 2.0%
Specific optical rotation: +84 to +87.5
Methanol: Not more than 0.1%(GC)
Heavy metals(Pb): 10ppm max
Arsenic(As): 3ppm max
10% water(w/v) pH: 5 to 8
Hydrolysis substances: 1.5% max
Related substances : Pass tests
Assay: 98.0% to 102.0%(HPLC)
Company Contact:
Contact Name: Tracy Luo
Company Name: Roton International Corp.
Email:
Tel: 86-15170418912 or (0086)0791-3775908
Fax: 0791-3987137
Street Address: Rm1804, Building C,
Lujing International Mansion, Lijing
Road, Nanchang City, Jiangxi
Province 330038, China
Member name: Roton
Country:
China
Member Since: 13 August 2009
Total Leads: 7 Roton Import Export Business Leads
Business focus: Food Additives
Chat:
Verify: Safe Import Export Tips
Sucralose has been approved for use in foods and beverages by FAO/WHO in more than 40 countries including Canada, Australia and China
Features:
Tasted Like SugarSucralose tastes very similar to sugar and has no unpleasant aftertaste
An Help Control Caloric IntakeSucralose is not metabolized, thus it has no calories
Dvantageous for People with Diabetes Sucralose has no effect on glucose utilization, carbohydrate metabolism, and the secretion of insulin, or glucose and fructose absorption
Does Not Promote Tooth Decay Sucralose does not support the growth of oral bacteria and does not promote tooth decay
Xtraordinary Heat Stability Sucralose is exceptionally heat stable, making it ideal for use in baking, canning, pasteurization, aseptic processing and other manufacturing processes that require high temperatures.
Ong Shelf Life Sucralose is particularly stable in acidic products, such as carbonated soft drinks, and in other liquid based products (e. G., sauces, jelly, milk products, processed fruit drinks). Sucralose is also very stable in dry applications such as powdered beverages, instant desserts, and tabletop sweeteners
Package: 25kg/drum or as clients request.
Usage:
Sucralose has been approved by FDA for use in baked goods, baking mixes, non-alcoholic beverages, chewing gum, coffee and tea products, confections and frostings, fats and oils, frozen dairy desserts and mixes, fruit and water ices, gelatins, puddings and fillings, jams and jellies, milk products, proceed fruits and fruit juices, sugar substitutes, sweet sauces, toppings and syrups. It can also be as a "table-top sweetener" -added directly to foods by consumers
Standard: The quality in conformity with the FCCV
Product Description
Appearance: White powder
Residue on ignition: Not more than 0.7%
Water: Not more than 2.0%
Specific optical rotation: +84 to +87.5
Methanol: Not more than 0.1%(GC)
Heavy metals(Pb): 10ppm max
Arsenic(As): 3ppm max
10% water(w/v) pH: 5 to 8
Hydrolysis substances: 1.5% max
Related substances : Pass tests
Assay: 98.0% to 102.0%(HPLC)
Company Contact:
Contact Name: Tracy Luo
Company Name: Roton International Corp.
Email:
Tel: 86-15170418912 or (0086)0791-3775908
Fax: 0791-3987137
Street Address: Rm1804, Building C,
Lujing International Mansion, Lijing
Road, Nanchang City, Jiangxi
Province 330038, China
Member name: Roton
Country:
ChinaMember Since: 13 August 2009
Total Leads: 7 Roton Import Export Business Leads
Business focus: Food Additives
Chat:
Verify: Safe Import Export Tips
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Main - Chemicals including Bio Chemicals and Gas Materials - Additives - Food or drug additives - Sweeteners [8]
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