Product Description:
Introduce:
Vegetable cold rooms refers to the cold storage used for fruit preservation, which can reduce
the incidence of pathogens and rot rate of fruits through low temperature, and slow down the metabolic process of Vegetables, so as to prevent decay and prolong storage.
The choice of temperature should be paid great attention to when fruit and vegetable are kept fresh in cold storage. The temperature range of vegetables ranges from +0℃ to +15℃ degrees. Different fruits are stored differently. Low temperature is very easy to cause frostbite.
Advantages of vegetable cold storage
1. Suitable for all kinds of temperature to inhibit microbial and enzyme activity, reduce the incidence of pathogens and fruit decay rate, 2. It can slow down the process of respiration and metabolism of vegetables so as to prolong the storage period.
3. The construction of vegetable cold storage can guarantee the quality of vegetable
Company Contact:
Contact Name: Xiaoling Qiu
Company Name: Yangtzecooling Ice System Co., Ltd.
Email:
Tel: 18688286980
Fax: 0757-81019142
Street Address: 6 Floors Jianmei
Building Yixian Road Dali Nanhai
Foshan Guangdong China. Guangdong,
Foshan 258000 China
Other Contact Info:
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Facebook Ling52121@hotmail.com
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Website:
https://www.yangtzecooling.com
Member name: ytzecooling
Country:
China
Member Since: 26 August 2019
Total Leads:
20 ytzecooling Import Export Business Leads
Business focus: Flake Ice Machine, Industrial Ice Machine, Cold Room Factory, China
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